About Us:
Peabody Heights Brewery is a community-focused brewery located in the heart of Baltimore. We're passionate about craft beer, local culture, and providing an exceptional guest experience. We’re looking for a skilled and creative Chef/Kitchen Manager to lead culinary operations from our on-site food truck kitchen, curating a menu that pairs well with our beer and enhances the brewery experience.
Position Summary:As the Chef and Kitchen Manager , you will oversee all culinary aspects of the brewery’s kitchen operations. You’ll be responsible for menu development, food preparation, kitchen staff management, inventory control, and ensuring a top-tier food experience for our guests. This is a leadership role that blends creativity with operational execution.
Key Responsibilities:Menu Development & Execution:
Create and maintain a rotating menu that complements the brewery’s beer offerings.
Ensure high-quality, consistent food preparation and presentation.
Kitchen Operations & Management:
Manage day-to-day kitchen operations, including opening, closing, cleaning, and maintenance.
Ensure compliance with all health, safety, and sanitation standards.
Inventory & Ordering:
Monitor inventory, place orders, and manage food costs within budget.
Prioritize fresh, local, and seasonal ingredients when possible.
Customer Experience:
Maintain a high standard of customer service through food quality and responsiveness.
Collaborate with brewery staff on events, pairings, and promotions.
Team Leadership:
Hire, train, and supervise kitchen staff as needed.
Foster a positive and efficient kitchen environment.
Proven experience as a chef, kitchen manager, or lead cook.
Ability to manage a kitchen independently or with a small team.
Strong understanding of food safety and sanitation practices.
Creativity in menu planning and presentation.
Excellent organizational and communication skills.
Ability to work in a mobile kitchen environment and lift up to 50 lbs.
ServSafe certification or equivalent.
Experience in a brewery, food truck, or fast-casual kitchen setting.
Familiarity with beer and food pairings.
Competitive pay (base + revenue share or profit split options available).
Flexible scheduling (primarily evenings and weekends).
Creative freedom to develop a unique food program.
A fun, collaborative team in a thriving local brewery environment.
To Apply:
Send your resume and a brief statement about your culinary experience and approach to admin@peabodyheightsbrewery.com. Feel free to include a sample menu or signature dish idea.
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